Vegetable Fritters (Bakwan Goreng).
You can have Vegetable Fritters (Bakwan Goreng) using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Vegetable Fritters (Bakwan Goreng)
- You need of Cabbage, slice small.
- It’s of carrots, slice thin to the size of matches.
- You need of beansprout (optional).
- Prepare of multipurpose flours.
- Prepare of salt.
- It’s of grounded pepper.
- Prepare of water.
Vegetable Fritters (Bakwan Goreng) instructions
- Create the flour by mixing flour and water. Add salt and pepper and taste test it. You want the dought to be watery and a bit pasty..
- Add the sliced vegetables into the flour dough and mix it untill even..
- Heat up oil in a pan and fry the mixed vegetables, approx 10x10cm. Flip when it became light brown..
- Serve with chili..