How to Cook Perfect Garlic Honey-Dijon Pork Chops | Vinhome Recipes

How to Cook Perfect Garlic Honey-Dijon Pork Chops

Garlic Honey-Dijon Pork Chops.

Garlic Honey-Dijon Pork Chops You can cook Garlic Honey-Dijon Pork Chops using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Garlic Honey-Dijon Pork Chops

  1. It’s 8 of thin cut pork chops.
  2. It’s of Marinade.
  3. Prepare 2 TBS of minced garlic.
  4. Prepare 2 TBS of dijon mustard.
  5. Prepare 1 TBS of stone ground mustard.
  6. It’s 3 TBS of honey.
  7. It’s 1 half of fresh juiced orange.
  8. You need 2 tsp of black pepper.
  9. You need 2 tsp of sea salt.
  10. You need 1 TBS of Dried sweet basil leaves.
  11. You need 1 TBS of soy sauce.

Garlic Honey-Dijon Pork Chops step by step

  1. Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!.
  2. Add pork chops to marinade. Cover and refrigerate for up to 24hrs..
  3. Pull pork chops out of refrigerator about 30 minutes before cooking.
  4. Grill/pan fry/bake until cooked through..
  5. Optional: serve with set aside marinade. Do not use with marinade pork was in unless you heat it to about 160*!.