soup

How to Make Quick Golden Split Pea Soup

Golden Split Pea Soup. A wonderful, simple soup, which can easily be made vegetarian by substituting vegetable broth for the chicken broth. I like to garnish with a dollop of creme fraiche and a sprinkle of chopped chives or parsley. Beer is an excellent accompaniment to this soup.

Golden Split Pea Soup Here's a lovely golden soup that's very thick and satisfying. Green split peas can be substituted for the yellow, if you prefer, but may need a slightly longer cooking time. Golden Split Pea Soup En Español.

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, golden split pea soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Golden Split Pea Soup is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Golden Split Pea Soup is something which I have loved my entire life. They’re nice and they look wonderful.

A wonderful, simple soup, which can easily be made vegetarian by substituting vegetable broth for the chicken broth. I like to garnish with a dollop of creme fraiche and a sprinkle of chopped chives or parsley. Beer is an excellent accompaniment to this soup.

To begin with this recipe, we have to first prepare a few components. You can have golden split pea soup using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Golden Split Pea Soup:

  1. {Make ready 2 1/2 cups of split peas.
  2. {Prepare of Water to cover peas after rinsing.
  3. {Take 1/2 lb of Bacon (about 6 slices).
  4. {Make ready 4 of carrots sliced.
  5. {Get 1/2 of white onion diced.
  6. {Take 3 of large ribs celery sliced.
  7. {Prepare 1 of large ham shank or multiple smaller ones which I used here.
  8. {Make ready of Fresh ground black pepper.
  9. {Make ready 1 tsp of dried thyme.
  10. {Take 3 of garlic cloves sliced.
  11. {Prepare 2 cups of chicken broth.

Add the rest of the ingredients and mix well. Bring to a boil and then lower the heat to a simmer. Hearty, protein packed split pea soup made with tender split peas, flavorful ham and fresh vegetables. It's easy to make and perfect for the cold weather.

Steps to make Golden Split Pea Soup:

  1. Chop and fry bacon until crispy, pour off most bacon fat.
  2. Deglaze pan using chicken stock.
  3. Add all chopped veggies herbs and pepper, cook until aromatic.
  4. Add peas, water and chicken broth, stir..
  5. Add ham shank and bring everything to a boil and skim off the foam.
  6. Cover and cook on low at least 3-4 hours until meat falls off the bone removing bones and skin from shank out of soup and the peas are tender. Do not add additional salt during cooking, the bacon and ham shanks with the broth have plenty, just season with black pepper to taste..
  7. You can adjust thickness of soup by adding water during the cooking process and adjust seasonings to taste, if you want to add more salt I would add it to your bowl instead of the pot, so it's not too salty..

Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful. Adding raisins, leeks and cumin to this slow-cooked split pea soup gives it a deliciously different, Persian-inspired flavor. You can use lamb instead of beef for a more traditional dish, but we preferred it with beef because it added richness while still allowing the flavors to meld together. Split Pea Soup with Bacon and Crispy White Cheddar Grilled Cheese.

So that’s going to wrap this up with this exceptional food golden split pea soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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