Salad

Recipe of Super Quick Homemade My Tuna Salad

My Tuna Salad. My husband says this tuna salad is even better than his mother's. Not too pickly tasting, mild with a This is my friend Julian's recipe for Tuna Salad. It is a spicier and heartier alternative to the mundane. የቱና ሰላጣ/My tuna salad recipe.

My Tuna Salad This Tuna Salad Recipe is a winner and it doesn't get any easier! This is hands down the best tuna salad recipe I've tried. My sister Anna was the genius behind this recipe and called me to share.

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my tuna salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

My husband says this tuna salad is even better than his mother's. Not too pickly tasting, mild with a This is my friend Julian's recipe for Tuna Salad. It is a spicier and heartier alternative to the mundane. የቱና ሰላጣ/My tuna salad recipe.

My Tuna Salad is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. My Tuna Salad is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my tuna salad using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Tuna Salad:

  1. {Take 2 cans of tuna (in water).
  2. {Take 2 of hard boiled eggs.
  3. {Take 1 of large stalk celery, diced (optional).
  4. {Get 2 tbsp of sweet relish or diced dill pickles.
  5. {Take 2 tbsp of white onion (minced).
  6. {Get 2 tsp of yellow mustard.
  7. {Get 2 tsp of dried parsley.
  8. {Take to taste of Salt and pepper.
  9. {Prepare 1/2 tsp of dried dill weed.
  10. {Take 1/2 tsp of celery seed.
  11. {Make ready 1/2 tsp of hot sauce (I use Frank's Red Hot Sauce).
  12. {Take 1 tsp of lemon juice.

Use my Classic Tuna Salad recipe as a foundation but then mix things up with some excellent Tuna salad makes a simple mid-afternoon snack when paired with crackers or spread onto celery sticks. Tuna salad is one of my favorite healthy lunches. In this healthy, lightened up version, I've stayed very traditional for a flavorful mix that's a lot better for you than the mayo-loaded classic version. To give my tuna salad dressing flavor, I make sure to add in a little lemon juice to brighten it up and cut through the heaviness of the mayonnaise.

Instructions to make My Tuna Salad:

  1. In a medium pot boil 2 large eggs..
  2. Add drained tuna to bowl and gently break up large chunks..
  3. Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice..
  4. Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!.

I add a couple sliced green onions to add a little savory. Tuna Salad My Way: I know, ANOTHER recipe form this guy! What can I say, I make more food than Tuna Salad is one of those refrigerator velcro type recipes that you can use almost anything in. Tuna salad starts with a blend of two main ingredients: tuna and mayonnaise. The tuna used is usually pre-cooked, canned, and packaged in water or oil.

So that is going to wrap it up for this exceptional food my tuna salad recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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