Porridge. Most types of porridge are breakfast foods, but. Porridge refers to hot cereal grains or ground legumes boiled in water or milk, and often served as a breakfast food. Variant of pottage ("thick soup or stew"), influenced by porray ("stew of leeks"). (Received Pronunciation) IPA(key): /ˈpɒɹɪdʒ/. (General American, Canada) IPA(key): /ˈpɔɹɪdʒ/. (NYC) IPA(key): /ˈpɑɹɪdʒ/.
Define porridge. porridge synonyms, porridge pronunciation, porridge translation, English dictionary definition of porridge. n. A soft food made by boiling oatmeal or another meal in water or milk. Porridge, or porage, is a simple dish made by boiling oats (normally crushed oats, occasionally oatmeal) or another cereal in water, milk, or both. You can cook Porridge using 3 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Porridge
- You need 50 g of flocons d’avoine.
- Prepare 300 of mo lait.
- Prepare 1 of sachet sucre vanillé.
Dishes made from cornmeal to which boiling water. Porridge is a British breakfast staple. In its simplest form, it consists of just oats and water or milk. These are heated in a pan, or microwave, until the oats are soft and creamy.
Porridge instructions
- Faites chauffer le lait, le sucre vanillé et les flocons d'avoine dans une casserole..
- Laissez cuire sur feu doux tout en remuant de temps en temps..
- Vous obtiendrez un porridge maison, à manger au petit déjeuner, pour être calé jusqu'à l'heure du déjeuner..
Porridge with quick berry compote, figs & pistachios. Make time for a nutritious, healthy breakfast to set you up for the day. Porridge goes perfectly with our quick berry compote, figs and pistachio topping. Porridge definition is – a soft food made by boiling meal of grains or legumes in milk or water until thick. Guryev porridge is a classic Russian dish.
