Recipe: Perfect Curd Fish (Doi Rui) | Vinhome Recipes

Recipe: Perfect Curd Fish (Doi Rui)

Curd Fish (Doi Rui).

Curd Fish (Doi Rui) You can have Curd Fish (Doi Rui) using 13 ingredients and 2 steps. Here is how you cook that.

Ingredients of Curd Fish (Doi Rui)

  1. Prepare of Fish.
  2. Prepare 3 piece of Fish ( cut pieces from big and fresh fish will be the best).
  3. Prepare 1/2 cup of unsweeten curd.
  4. You need 2 piece of green chili.
  5. You need 1 tbsp of ginger paste.
  6. Prepare 1 piece of bay leaf.
  7. Prepare of salt.
  8. Prepare 1 tsp of Coriander powder.
  9. You need 1 tsp of cumin powder.
  10. It’s 4 tbsp of watermelon seeds paste.
  11. You need 2 tbsp of mustard oil.
  12. You need 1/2 tsp of cinnamon powder.
  13. Prepare 1/3 cup of water.

Curd Fish (Doi Rui) step by step

  1. Just mix all the ingredients (except mustard oil) in a non stick pan and then cook it for 15 minutes with lid covered and then after 3 to 4 minutes without lid covered.
  2. Then pour 2 tablespoon mustard oil…and now it is ready to serve.