Easiest Way to Prepare Appetizing Steamed Pork With Salted Fish

Steamed Pork With Salted Fish.

You can cook Steamed Pork With Salted Fish using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Steamed Pork With Salted Fish

1. Prepare 500 g of lean pork (ground).
2. You need 1 slice of pork belly (ground).
3. Prepare of Salted mackerel fish (cut dice).
4. Prepare 5 pcs of water chesnut (chopped).
5. You need 1/2 pcs of ginger (sliced).
6. Prepare 3 of garlic (chopped).
7. It’s 3 of spring onion (sliced only the white part).
8. You need 1 tsp of sesame oil.
9. Prepare 2 tbsp of shao xing wine.
10. You need 1 tbsp of soy sauce.
11. It’s 1 tbsp of starch.
12. It’s 1 of red chilli (sliced).
13. Prepare of Salt & pepper.

Steamed Pork With Salted Fish instructions

1. Prepare all the ingredients.
2. Mix the ground pork, pork belly, water chesnut, garlic, spring onion, and all the sauce..
3. Put the salted fish, sliced ginger and chilli on top of it..
4. Steam for about 20 minutes.