Recipe: Yummy Jamacian Style Curry Chicken | Vinhome Recipes

Recipe: Yummy Jamacian Style Curry Chicken

Jamacian Style Curry Chicken.

Jamacian Style Curry Chicken You can cook Jamacian Style Curry Chicken using 18 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Jamacian Style Curry Chicken

  1. It’s of boneless, skinless chicken breasts.
  2. Prepare of curry powder.
  3. It’s of ground all spice.
  4. You need of black pepper.
  5. You need of Salt for water.
  6. Prepare of Thyme.
  7. Prepare of Olive oil.
  8. You need of white vinegar.
  9. You need of red tomato.
  10. You need of onion (red or yellow).
  11. Prepare of carrots.
  12. It’s of red pepper.
  13. It’s of green pepper.
  14. It’s of green onion/scallion.
  15. Prepare of minced garlic.
  16. It’s of white potatoes.
  17. Prepare of scotch bonnet peppers (optional).
  18. Prepare of sofrito (optional..I used bc I didn't have scotch bonnet).

Jamacian Style Curry Chicken instructions

  1. Rinse chicken with water. Cut into bite size pieces. Place in salt water..
  2. Pat dry. Chop onion, peppers, tomato & scallon. Add 2tbs curry powder, all spice, black pepper to chicken. Add vegetables & minced garlic. (Add sofrito if desired) Marinate overnight in the fridge..
  3. Over medium heat add olive oil & 2 tbs curry powder. Add seasoned chicken mixture to pan, let brown 10 minutes. Chop potatoes & put in water so they don't turn. Chop carrots..
  4. After 10 minutes, add potatoes, carrits & thyme. (Fresh is better, but my store didn't have any). Add vinegar. (Your choice to add water, I added half of the potato water to get a little sauce for rice). Allow to simmer on medium-low to low for 45 minutes with the lid on. Serve over white rice. Add a sprinkle of salt if desired..