Cake

Recipe: Yummy Jack Daniel's Chocolate Pumpkin Birthday Cupcakes

Jack Daniel's Chocolate Pumpkin Birthday Cupcakes.

You can have Jack Daniel's Chocolate Pumpkin Birthday Cupcakes using 13 ingredients and 1 steps. Here is how you cook it.

Ingredients of Jack Daniel's Chocolate Pumpkin Birthday Cupcakes

  1. You need 2 cup of White whole wheat flour.
  2. It’s 2 tbsp of Baking powder.
  3. You need 1/3 cup of Splenda.
  4. You need 1/3 cup of Cocoa powder.
  5. It’s 1 tsp of Ground cinnamon.
  6. You need 1 tsp of Ground ginger.
  7. You need 1/2 tsp of Iodized salt.
  8. You need 1 can of Pure pumpkin purée.
  9. It’s 1 cup of Skim/soy milk.
  10. You need 1 tsp of Vanilla extract.
  11. It’s 3 tbsp of Egg white/substitute.
  12. You need 1/2 cup of Jack Daniel's whiskey.
  13. It’s 1/2 cup of Black coffee.

Jack Daniel's Chocolate Pumpkin Birthday Cupcakes instructions

  1. In a large bowl, combine flour, baking powder, Splenda, cocoa powder, cinnamon, and ginger. In another bowl, combine egg whites/egg white substitute, soy/skim milk, vanilla extract, pumpkin purée, black coffee, and whiskey. Mix for 10 minutes, then slowly add dry ingredients as you mix with an electric mixer. Fill 24 cupcake papers 2/3's of the way, and bake for 15 minutes (or until done in center) on 425°F..

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