Pineapple upside down cake.
You can have Pineapple upside down cake using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Pineapple upside down cake
- It’s 3 Slices of pineapple.
- Prepare 1 Cup of flour.
- You need 2 tbs of sugar.
- It’s 120 ml of oil.
- Prepare 2 of Eggs.
- Prepare 1 teaspoon of baking powder.
- You need 1/2 Tsp of bicarbonate of soda.
- Prepare of Glaze cherries.
Pineapple upside down cake step by step
- Butter your tin ang sprinkle the sugar.
- Arrange the pineapples and put cherries in the middle.
- In a mixer mix the flour,oil,eggs till well mixed.
- Spread with a spatula gently on the pineapples.
- Bake at 160 degrees for 25 mins.