Pineapple Upside Down cake.
You can have Pineapple Upside Down cake using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Pineapple Upside Down cake
- You need of topping.
- You need of light butter.
- You need of splenda brown sugar.
- You need of pineapple rings/chunks.
- It’s of body.
- It’s of super moist yellow cake mix.
- It’s of baking powder.
- It’s of ginger ale.
- You need of applesauce.
Pineapple Upside Down cake step by step
- preheat oven 350*.
- spray pam in round cake pan. **if using cast iron skillet disregard..
- FOR TOPPINGS: place/microwave butter in small bowl, then combine w brown sugar. Layer rings/chunks in bottom of the pan (skillet) & set aside..
- Make batter, combine powder and cake mix, then add wet ingredients. spread evenly in cake pan & put in oven. remove and allow to cool before placing plate under the pan & flip over..