little pineapple upside down cakes.
You can have little pineapple upside down cakes using 9 ingredients and 8 steps. Here is how you achieve that.
Ingredients of little pineapple upside down cakes
- It’s of cake ingredients.
- Prepare 3/4 cup of milk.
- Prepare 1/3 cup of butter.
- You need 1/3 cup of oil.
- It’s 3/4 tsp of salt.
- It’s 2 tsp of baking powder.
- It’s 2 cup of flour.
- You need 3/4 cup of stevia/sugar blended.
- Prepare 3 of eggs.
little pineapple upside down cakes instructions
- mix ingredients.
- grease muffin pans.
- mix three quaeter cup brown sugar and two tablespoons butter and lg can pineapple drained.
- put divided in muffin pans.
- set maraschino cherry in center of each.
- fill each three fourths way.
- bake at 350' for 30 minutes.
- cool 5 minutes and flip on cookie sheet..
